We at Williamsons Design Florist want you to enjoy your gifts as much as we enjoyed making them for you! Just follow these simple tips to prolong their life and get the most out of your flowers from Williamsons
Fill your vase half to two thirds full with lukewarm water and a sachet of flower food, this helps closed buds to start opening. Take care when un-wrapping. Arranging your flowers in freezing cold water should be avoided as this can significantly reduce the longevity of your gift. Do not put flowers in metal or aluminium containers, glass is ideal. Keep your flowers in a cool location, away from draughts, direct heat or sunlight.
Your flowers may take up to 24 hours after being placed in water to reach their full potential. Strip off all excess foliage and leaves below the water level to reduce and harmful bacteria within the water. Bacteria can block the stem and stop the flowers taking up the water.
Flowers like their stems trimmed before they go in fresh water. When trimming stems, always cut at an angle of roughly 45degrees; this increases the surface area allowing your flowers to absorb more water.
Care for as above, but If a Rose stars to droop or go soft at the head, re-cut the stem, wrap the head in paper to support it upright and plunge 5cms of the stem into boiling water for about 30seconds. Cut the stem again and place in deep cold water for two hours.
All Williamsons orders are accompanied by a sachet of cut flower food which will encourage buds to open and help to prolong the life and beauty of your flowers. Top up regularly with water and flower food, removing any fading flowers. Ensure the floristry foam used in arrangements is moist and topped up daily; this helps to prolong the life and vibrancy of your arrangements.
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